Pretzelsoup with white cheese and fresh herbs - 3,50
Potatosoup with vegetables and fresh hebs - 3,30
Cold Starters
"Obazda", bavarian spicy cream-cheese, with red onions and fresh bread - 6,90
Sausage salad in oil and vinegar with cornichons, red pepper, red onions and fresh bread - 7,10
... und wer no an Kas drauf mog, zahlt... - 7,50
Small cheeseplate with "Obazda, Emmentaler, Bierwürfel" and "Griebenschmalz", with crackers and fresh bread - 8,90
Bread-dumpling in oil-vinegarvinaigrette with onions and herbs - 5,90
Warm Starters
"Bauern-Gröst`l", with sliced bread- and potatodumplings, pork, onions, bacon, sunny side up egg and a small mixed salad - EUR 7,50
Original "Allgäuer" cheese-noodles with roasted onions and a mixed salad - 7,60
Fresh mushrooms in a creamsauce with fresh herbs and a breaddumpling - 8,50
Baked potatoe with roasted mushrooms, white cheese and a small green salad - 7,90
Roasted "Schupfnudeln" with Sauerkraut and brown sauce - 6,90
Salad
Gourmetsalad, big mixed salad, with tomatoes, cucumbers, red pepper, carotts in italian vinegar, on top grilled slices of turkeybreast and roasted bread-croutons - EUR 9,80
"Wilderer"-salad, big mixed salad, in raspberry-vinaigrette with fresh, sautéed mushrooms - 9,50
Farmersalad in light yogurtdressing with two pieces of baked goatcheese - 9,70
Small, mixed Salad - 3,20
Fish
Thin slices of smoked salmon with cream- and cranberry-horse 8,90 radish and crisp ptato cakes70 - 8,90
Grilled filet of pike-perch in mustard sauce with carots and potatoes - 12,80
Meat.
Roast pork in a black-beersauce, with potatodumpling and a warm pickled cabbage salad - EUR 8,60
"Schnitzel", pork escallop, vienna style, with french fries and a salad - 9,70
Grilled lumberjack porksteak, in a dark sauce, with roasted onions and french fries - 9,80
Boiled beef in horseradishsauce with spinach and roasted potatoes - 11,90
Grilled Turkey-medaillons in a cognac-peppersauce with noodles - 9,90
Creamed sliced veal, pork and beef with mushrooms , wild rice and a small salad - 9,60
Roasted breast of duck in orangesauce with marones and Pommes macaire - 14,90
Deserts
Bavarian white cheese strudel in a vanillasauce - 4,90
Baked applerings with cinnamon and sugar, vanilla -icecream and whipped cream - 5,20
"Kaiserschmarrn" glazed with almonds and raisins - 6,90
Two potato cakes with apple mousse - 4,10
Ice-cream (vanilla, chocolate, strawberrie) - 0,80

